Minneapolis Blood Bank

APPLE PUDDING CHICKEN ROLLS WITH HAM AND BLUEBERRY CAKE

As expected the rain has arrived!!

Even today I was home, fortunately, the influence was slight, and I feel better, because tomorrow we must necessarily go to work !!!!!

I devoted entirely to the kitchen and in the coming days I'll show you the recipes that I prepared this recipe good place ..... meanwhile, easy and a bit 'particular the addition of an ingredient not widely used in main dishes : blueberry!!

CHICKEN ROLLS WITH HAM AND BLUEBERRY

INGREDIENTS:

- 4 slices of chicken breast;
- 4 slices of ham;
- 100 grams of blueberries;
- 80 g Emmentaler;
- 3 cucchiai di vino bianco;
- pangrattato;
- sale.

Battete leggermente le fettine di pollo e tagliatele a metà nel senso della lunghezza, formando una scaloppina.
Stendete su ognuna una fetta di prosciutto e una di emmentaler e arrotolate creando un involtino che fermerete con uno stuzzicadenti.
In una padella antiaderente (io ho usato quella della Guardini ) che quindi non serve ungere, adagiate la carne, cosparsa con il pangrattato.
Rosolate gli involtini per 10 minuti, aggiungete i mirtilli e sfumate con il wine.
salt and cook for another 5 minutes.

With this recipe I participate in the contest Recipes Blueberry read "the blog Recipes reading"

Population Genetics Ap Lab

decoration course

It 'Sunday, as I mentioned last week, I wanted to dedicate some posts to some notion of decoration ...

I do not pretend to be a "teacher" but for all those who are completely empty stomach may be helpful ...

To decorate or protect any support (wall, wood, iron, plastic, etc.) proceed with the 'application of one or more layers of paint ...

The coating can be roughly divided into:

-

Paints - Paints

- Glazes

Not to get too technical, the main difference between a paint and varnish is a gloss, while the painting was made opaque having as primary function to hide the support, while protecting the paint surface, allows the view

glazes, which should more correctly be called pitture a smalto,sono prodotti vernicianti coprenti e resistenti,per cui dopo l'essiccamento assumono un aspetto compatto e brillante...

Quindi per riassumere in modo semplice,le vernici sono trasparenti,servono propriamente per proteggere,le pitture colorano e gli smalti colorano e proteggono...

Non voglio essere oltremodo noiosa...spero di essere stata chiara...

Vi auguro una buona domenica e vi lascio con qualche immagine di mobili ed oggetti dipinti...magari will be the desire to try ...

A hug ...

Mari

Cheats For Pokemon Fire Red For Gpsphone

Today I thought I'd make a nice cake colorful, cheerful and fun to cheer me up a bit 'of morality as this Saturday I had to go home, because the' flu to hit me too! !

We are also in full swing carnival and then ..........

JOY CAKE

INGREDIENTS:


- 6 eggs;
- 150 gr icing sugar ;
- 100 grams of flour mill Chiavazza ;
- 100 grams of starch;
- 100 grams of butter.
- custard Molino Chiavazza ;
- 100 grams of dark chocolate Venchi ;
- 250 ml of cream;
- 1 / 2 cup Grand Marnier;
- 300 g almond paste;
- food colors red, yellow and green.

Whip the egg yolks in a bowl with sugar, then add the flour, potato flour, melted butter and egg whites that had set aside.

Transfer the mixture into the mold (I used the square of Guardini ) greased and floured and bake the cake in the oven at 180 ° C for 35 minutes.

Prepare the pastry cream (I used one of Molino Chiavazza ) by adding il cioccolato fondente grattugiato.

 

Quando la torta si è raffreddata, tagliatela a metà in senso orizzontale e spennellate i due dischi con il Grand Marnier diluito con 3 cucchiai di acqua.

Dopodiché spalmate la crema al cioccolato sul disco inferiore e ricomponete la torta sovrapponendo il secondo disco.

Ricoprite interamente la torta, bordo compreso, con la panna montata.

Suddividete la pasta di mandorle in  3 pezzi della stessa dimensione e coloratene uno alla volta con i coloranti alimentari, aggiungendoli in piccole quantità, Mix until you get to the color scheme you want.

Pull the 4 pieces of marzipan with a rolling pin subtly colored and sprinkle with icing sugar, then roll them up yourself with a knife and cut each roll in regular strips.

Finally, srotolateli forming the "shooting stars" that are going to have on the surface of the cake.

from almond paste remained, cut strips 4 cm wide, and cut into triangles overlap them regularly.

Finally, apply the triangles to the edge of the cake, alternating colors.

Con questa ricetta partecipo alla raccolta di  Caris

Restraints In Hospitals

Greetings ...

photos by me

Yesterday I had problems with PC ...

the power plug, the most delicate part of my laptop did not make good contact and did not give more power ... in the meantime, the battery was low and then the car could go off at any moment without possibility Shooting ...

So I had to use my husband's computer and, of course, not only while he was using it ...

and this is why I have answered many of your comments just this morning!

And I do not even prepared the post with the necessary calm, the night before, as I often do ...

this and I apologize

Mi devo anche scusare per non aver ancora ringraziato Elena del Blog Mo-Stracci

che mi ha omaggiato del premio

Anche se questo premio è stato istituito per far conoscere un blog appena nato o ancora poco conosciuto,non posso che ringraziare la simpaticissima,gentilissima e creativissima Elena

Grazie Elena

accetto il premio e questa volta,vista la finalità,seguo le regole:

- accettare il premio e pubblicare un post in merito
- mettere il link della persona che ve lo ha inviato
- passarlo a 3 - 5 blog che desiderate far conoscere,
informing them that they have received the award.

And so I want to donate to Blog born recently and I've just discovered, but that I think deserve to be known:

- Barbara Pagliarani

- Angel above the sky

- Norah'suitcase

I wish everyone a peaceful Saturday ...

Mari